10/27(土)栗のスプーンと野菜のスープ@名古屋

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木の食器づくりワークショップを開催します。(旬の台所仕事ワークショップ/佐藤実紗)

【開催日時】
10/27(土)10:30〜13:00

【対象】
8名・どなたでも

【参加費】
4,200円

【開催場所】
産地直送!旬の無農薬野菜の八百屋yaotomi
愛知県名古屋市千種区豊年町17−18

【主催・お問合せ先】
旬の台所仕事ワークショップ
http://foodws.com/?p=535
info@foodws.com